Lemon Zucchini Bread

This bread reminds me of good old summer! It’s perfectly sweet, has a great lemon flavor and so very moist. Plus, it’s GLUTEN FREE and VEGAN! You can quickly whip up a batch of this bread in 10 minutes – Lemon Zucchini Chia Seed Bread.

A couple quick tips:

  • this version is gluten free and vegan
  • if you prefer to swap out the flours, you can use all-purpose flour but reduce from 2 total cups to 1 3/4 cups
  • make sure you squeeze the shredded zucchini as much as possible
  • wait until the bread is cool before drizzling on the glaze
  • and….. make sure you have yourself a slice before the family sees it!!!!!!!!!!


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