It’s that time of the year again…. getting ready for the SPRING TIME with our Cooking Camp! Look at all of this beautiful spring produce that we’ll be enjoying.
Yes, I am well aware that we are still in the middle of the winter but since I am not a fan of the cold, snowy weather, it makes me happy to start planning for my favorite season, SPRING!
Our cooking camp runs for four weeks in March. We offer both a Friday evening and Saturday afternoon session so you pick whichever works best for you!
Registration is open – sign up here. Registration forms and tuition is due by Feb 1st. Feel free to email me with any questions (liz@foodjules.com)
Looking forward to another fun cooking camp!